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The Agüelo Taberna is located in the heart of the Gothic Quarter and has been serving its customers in its vibrant historic setting since 1970. The dining area, the Sala Arcos, has attractive vaulted ceilings and contains the remains of the Roman Wall. It serves dishes with an avant-garde and international twist as well as tapas, Spanish classics and a selection of rice, quality fish and meat dishes.
Avinyó, 37, 08002, Barcelona | Tel: 937 60 71 50 | Email: restaurante@aguelotaberna.es | Web: www.aguelotaberna.es
Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Mercaders, 10, 08003, Barcelona | Tel:932 956 467 | Email: info@arcanobcn.com | Web: www.arcanobarcelona.com
Arcano is located in beautiful Romanesque-style stables with arches and stone walls. It serves Mediterranean dishes based on the traditional recipes of the coastal region. Fresh and balanced dishes that you can enjoy inside its 17th-century walls.
Passeig Marítim de la Barcelona s/n, 08003, Barcelona | Tel:932 210 810 | Email: info@arenalrestaurant.com | Web: https://gruparenal.com/arenal/
Cadaqués invites you to immerse yourself in millennia-old Mediterranean cuisine, inside one of the city’s most vibrant landmarks: the Porxos d’En Xifrè. The produce of the sea, mountains and allotments comes together at this restaurant that specialises in rice dishes cooked over wood and fish brought in fresh from the docks.
Reina Cristina, 6, 08003, Barcelona | Tel:902 520 522 | Email: reserves@sagardi.com | Web: restaurantecadaques.com
The dishes at Casa Amàlia are made from the freshest ingredients sourced from the market. Traditional recipes combined with innovative culinary techniques. Its philosophy is based on a commitment to sustainability and respect for the environment.
Ptge.del Mercat, 14, 08009, Barcelona | Tel:934 589 458 | Email: hola@casaamalia.com | Web: www.casaamalia.com
Casa Moritz is the Barcelona Moritz brewery’s restaurant in the centre of Barcelona. At Casa Moritz you’ll find freshly brewed beer from the Fàbrica Moritz Barcelona and food prepared by the Michelin-starred chef Jordi Vilà. A spacious place to eat where beer takes centre stage. You can see the chefs at work in the semi-open kitchen. Non-stop service from noon to midnight.
Rambla Catalunya, 79, 08007, Barcelona | Tel:938 269 062 | Email: casamoritz@moritz.com | Web: www.casamoritz.com
At Casa Ràfols you can sample all kinds of beers, cured meats and sausages, fish, tinned specialities and other carefully selected locally sourced produce. It is housed in a former hardware store that was founded in 1911 and retains the same clandestine spirit from the time of the Spanish Civil War when it housed a secret dining room. Today, its dishes have been designed to be shared with friends and family.
Ronda Sant Pere, 74, 08010, Barcelona | Tel:936 258 200 | Email: hola@casarafols.com | Web: www.casarafols.com
You’ll find CentOnze (the number 111 in Catalan) restaurant just 111 steps from the city's most iconic food market, the Boqueria, from where it sources the produce used in its dishes. They are made with fresh, local ingredients packed with Mediterranean flavours in keeping with its “from market to table” philosophy.
La Rambla, 111. Hotel Le Méridien Barcelona, 08002, Barcelona | Tel:933 164 660 | Email: restaurante.centonze@lemeridien.com | Web: www.centonzerestaurant.com/es
Passadís del Pep opened more than 40 years ago. It is tucked away at the end of an alleyway in the centre of the Born neighbourhood, and has no signs outside or menu. Its food focuses on the sea and fresh produce. It has an extensive cellar with more than 250 wines.
Pla de Palau, 2, 08003, Barcelona | Tel:933 101 021 | Email: restaurant@passadis.com | Web: www.passadis.com
You can snack at the bar and enjoy a wide range of rice dishes at the PetitFIRO. Seasonal products and fusion dishes.
Avda. Gaudí, 81, 08025, Barcelona | Tel:935 313 736 | Email: chocofiro@gmail.com | Web: www.grupfiro.com/elpetitfiro
Casa Moritz is the Barcelona Moritz brewery’s flagship restaurant. Freshly brewed beer from the Fàbrica Moritz Barcelona and food prepared by the Michelin-starred chef Jordi Vilà. A spacious place to eat, design “made in Barcelona”, in the city centre, where they make unpasteurised beer 365 days a year at the on-site microbrewery.
Ronda de Sant Antoni, 41, 08011, Barcelona | Tel:934 260 050 | Email: fabricamoritz@moritz.cat | Web: www.moritz.cat
Very close to the Sant Pau Art Nouveau Site, FIROtast serves dishes from the different corners of the globe. A wide range of tasting plates, starters, rice, meat and fish dishes.
Av. Gaudí, 83, 08025, Barcelona | Tel:934 507 454 | Email: chocofiro@gmail.com | Web: www.grupfiro.com/firotast
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